Eating Rome by Elizabeth Helman Minchilli. Published by St. Martins

Who better to take you on an eating tour of the Eternal City than a woman who has been trawling the city’s cafes, farmer’s markets and gelato stands since she was a child. Minchilli reveals some of the best kept secrets of one of the world’s most beautiful cities, where to find the best artichokes, the best wine or the best cheese. Filled with beautiful photographs, recipes and anecdotes, this is a must for anyone who has been to Rome, or just wishes they had.


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