The Memory of Lemon by Judith Fertig. Published by Berkley

Pastry chef Neely Davis has a gift. She’s able to discern or “taste” the ingredients she needs to use to touch her customer’s palates as well as their souls. She’s never failed yet, but now she’s got a huge challenge. A bride to be has come into the shop along with her mother, a woman who wants to control every aspect of her daughter’s wedding. The two can’t agree on anything and their constant sparring is interfering with Neely’s ability to read the situation. It’s not like Neely doesn’t have enough on her plate, with  the reappearance of her long lost dad, her impending divorce and a new love in her life. I really liked this book, love and baked goods – how can you go wrong ? 🙂


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