Time Out by Suzanne Trauth. Published by Kensington

This autumn, the actors at the Eatonville Little Theater are putting on the classic Arsenic and Old Lace, and restaurant owner Dodie O’Dell has been helping out by serving 1940’s Brooklyn style food to the cast. Then director Antonia Digenza kicks the bucket while eating a knish and rumors of food poisoning begin to swirl around Dodie and her restaurant. If she’s going to save her business, she’s going to have to track down the real killer

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